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Round-leaved Mint

Mentha suaveolens

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Contents

Plant Profile

Flowering Months:
JAN  FEB  MAR  APR  MAY  JUN  JUL  AUG  SEP  OCT  NOV  DEC
Order:
Lamiales
Family:
Lamiaceae (Dead-nettle)
Type:
Flower
Life Cycle:
Perennial
Maximum Size:
60 centimetres tall
Habitats:
Ditches, gardens, marshes, riverbanks, riversides, roadsides, wasteland, waterside.

Flower:
֍
Pink, 4 petals
 
Dense, branched spikes of small, pinkish-purple flowers. Pollinated by bees.
Fruit:
The fruit is fairly insignificant.
Leaves:
A perennial plant often encountered as a garden escape species. The leaves are crinkled and broadly oval, measuring about 4cm long. The leaf margins have bent back, rounded teeth. Round-leaved Mint is covered in white downy hairs all over.
Aroma:
Smells very strongly of apple.
Other Names:
Apple Mint, Woolly Mint.
Frequency (UK):
Occasionally seen  

Similar Species

Other Information

Summary

Mentha suaveolens, also known as apple mint or woolly mint, is a perennial herb in the mint family (Lamiaceae). It is native to Europe and Asia and is known for its apple-scented leaves and small, white or pink flowers. The plant typically grows in damp, shady places and along riverbanks, ditches, and marshy areas. It can reach up to 60 centimeters tall and it has a square stem and hairy leaves that are ovate or lanceolate in shape. The flowers are small and white or pink and arranged in terminal spikes. This plant is used for culinary purposes, particularly in salads, desserts and teas. It is also used in traditional medicine to relieve digestive issues and respiratory problems. The plant prefers well-drained soil and partial shade.

Blog

Mentha suaveolens, commonly known as Round-leaved Mint or Apple Mint, is a perennial herb that belongs to the mint family, Lamiaceae. This aromatic plant is native to Europe and Asia, and it is widely cultivated for its culinary and medicinal properties.

The plant has a distinctive scent that is similar to that of green apples, and its leaves are round and smooth. Round-leaved Mint can grow up to 60 centimeters tall and has square stems with small pink or lilac flowers that bloom in midsummer.

Culinary Uses

Round-leaved Mint is a popular herb used in cooking, particularly in Mediterranean and Middle Eastern cuisine. The leaves can be used fresh or dried to add a refreshing and minty flavor to dishes such as salads, soups, stews, and sauces. It is also commonly used to make tea and is a popular ingredient in cocktails.

Medicinal Properties

Round-leaved Mint has been used for its medicinal properties for centuries. The essential oil extracted from the leaves contains compounds such as menthol, which has a cooling effect on the body and can help to relieve pain and inflammation. It is also known to aid digestion and relieve nausea.

In traditional medicine, Round-leaved Mint has been used to treat a variety of ailments, including respiratory issues, headaches, and menstrual cramps. Recent studies have shown that Round-leaved Mint has antifungal and antimicrobial properties, making it a potential natural remedy for a range of infections.

Growing and Harvesting

Round-leaved Mint is relatively easy to grow and can be grown in containers or in a garden. It prefers a sunny or partially shaded location with well-draining soil. The plant is known to be quite invasive, so it is best to grow it in a pot to prevent it from spreading too much.

To harvest Round-leaved Mint, simply cut the stems just above a leaf node. This will encourage the plant to produce more leaves and prevent it from becoming too leggy. The leaves can be used fresh or dried for later use.

Round-leaved Mint is a versatile herb with a refreshing flavor and numerous health benefits. Whether used in cooking or as a natural remedy, this herb is a must-have in any herb garden or kitchen.

Facts

Here are some additional facts and information about Round-leaved Mint:

  • The plant is also commonly known as woolly mint or pineapple mint, due to its fuzzy leaves and fruity scent.
  • Round-leaved Mint is often used in traditional herbal remedies to treat skin conditions such as eczema and insect bites.
  • Menthol, the primary active compound in Round-leaved Mint, is commonly used in cough drops, throat lozenges, and other respiratory medications.
  • In aromatherapy, Round-leaved Mint essential oil is often used to promote relaxation and relieve stress.
  • Round-leaved Mint is easy to propagate, and it can be grown from stem cuttings or by dividing an existing plant.
  • When growing Round-leaved Mint, it is important to keep it well-watered, as the plant does not tolerate drought very well.
  • In addition to its culinary and medicinal uses, Round-leaved Mint can also be used as a natural insect repellent, particularly for ants and aphids.
  • The plant is generally safe for consumption in moderate amounts, but it may cause allergic reactions in some people. It is always best to consult with a healthcare professional before using Round-leaved Mint for medicinal purposes.

In summary, Round-leaved Mint is a versatile herb with a wide range of uses and benefits. Whether you are looking to add flavor to your cooking, promote relaxation, or treat a health condition, this aromatic plant is a valuable addition to any home or garden.

More Information

Mentha suaveolens, or Round-leaved Mint, is a perennial herb that has been widely used for its culinary and medicinal properties. The plant is native to Europe and Asia, but it is now cultivated all over the world. It has a distinctive scent and flavor that is similar to green apples, and its leaves are smooth and round. The plant is relatively easy to grow and is known to be quite invasive, so it is best to grow it in a pot to prevent it from spreading too much.

In cooking, Round-leaved Mint is a popular herb that can be used fresh or dried to add a refreshing and minty flavor to a variety of dishes. The herb is commonly used in Mediterranean and Middle Eastern cuisine, particularly in salads, soups, stews, and sauces. It is also used to make tea and is a popular ingredient in cocktails. The herb's fruity scent and flavor make it a great addition to desserts, such as fruit salads or ice cream.

Round-leaved Mint is also known for its medicinal properties. The plant has been used for centuries in traditional medicine to treat a variety of ailments, including respiratory issues, headaches, and menstrual cramps. Recent studies have shown that Round-leaved Mint has antifungal and antimicrobial properties, making it a potential natural remedy for a range of infections. The plant is particularly known for its ability to aid digestion and relieve nausea. Menthol, the primary active compound in Round-leaved Mint, has a cooling effect on the body and can help to relieve pain and inflammation.

Growing Round-leaved Mint is relatively easy, and the plant can be grown in containers or in a garden. The plant prefers a sunny or partially shaded location with well-draining soil. When harvesting Round-leaved Mint, it is best to cut the stems just above a leaf node, as this will encourage the plant to produce more leaves and prevent it from becoming too leggy. The leaves can be used fresh or dried for later use.

In conclusion, Round-leaved Mint is a versatile herb that has been widely used for its culinary and medicinal properties. Whether used in cooking or as a natural remedy, this herb is a valuable addition to any home or garden. The plant is relatively easy to grow and can be used to add flavor and aroma to a variety of dishes. As a natural remedy, Round-leaved Mint has a long history of use in traditional medicine and is known to have a range of health benefits. Whether you are looking to add flavor to your cooking or treat a health condition, Round-leaved Mint is definitely worth considering.


Video

Round-leaved Mint filmed at Crosby, Lancashire on the 3rd July 2023.

 

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Distribution Map

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